Hey there, I’m Sarah delevan!
the good food cfo.

I’m on a mission to change our food system, one profitable food business at a time.

so We focus on food business financials here.

There is no one-size-fits-all formula for building a profitable food business, no standard calculation for pricing your products, no industry standard targets that will guarantee your success.

But there is a framework that you can follow

…to find the right cost and revenue formula for YOUR food business
…calculate the right price for YOUR products
…and create a clear vision for how to grow YOUR business successfully

And that’s exactly what I teach.

Because you’re reading this blog, I consider you part of the Profitable Food Business Community

What does it mean to be a member of this community? 

It means that you’ve got a place, and a person, to share the ups + downs, struggles + wins, frustrations + celebrations that all come with being a business owner,
and to get support when you need it. 

“If you want to go fast, go alone. If you want to go far, go together”  - African Proverb

You can share in the comments, meet me on Instagram or join me in the THE PROFITABLE FOOD BUSINESS COMMUNITY to connect with other food + beverage business owners in this community and for access to free monthly training + educational videos

Weekly Motivation + Support TO ACHIEVE your food business FINANCIAL GOALS

I’ll be sharing knowledge + support here on the Good Food CFO Blog, or directly to your inbox once a week.

I encourage you to reply with your thoughts, questions, and suggestions because I am able to serve you + this community best when there is dialogue.

I’m so happy you’re here!
xx
Sarah